Directions:
- Preheat oven to 400 degrees.
- Mix plums, sugar, flour and nutmeg and pour into pie crust.
- You can leave it open or top with another crust or make a lattice top, we have tried it every way, just depends what you like.
- Bake at 400 for 10 minutes, reduce heat to 350 and bake for 30 - 35 minutes more.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 280.55 Kcal (1175 kJ) | ||
| Calories from fat | 96.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.68g | 16% | |
|---|---|---|---|
| Sodium | 225.71mg | 9% | |
| Potassium | 198.34mg | 4% | |
| Total Carbs | 43.81g | 15% | |
| Sugars | 25.71g | 103% | |
| Dietary Fiber | 2.42g | 10% | |
| Protein | 3.44g | 7% | |
| Vitamin C | 11mg | 18% | |
| Iron | 1.2mg | 6% | |
| Calcium | 19mg | 2% | |
| Amount Per 100 g | |||
| Calories | 172.85 Kcal (724 kJ) | ||
| Calories from fat | 59.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.58g | 16% | |
|---|---|---|---|
| Sodium | 139.06mg | 9% | |
| Potassium | 122.2mg | 4% | |
| Total Carbs | 26.99g | 15% | |
| Sugars | 15.84g | 103% | |
| Dietary Fiber | 1.49g | 10% | |
| Protein | 2.12g | 7% | |
| Vitamin C | 6.8mg | 18% | |
| Iron | 0.7mg | 6% | |
| Calcium | 11.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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