Pizza Tot Casserole Recipe

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Pizza Tot Casserole
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Ingredients:

Directions:

  1. In a large skillet, cook the beef, pepper and onion over medium heat until meat is no longer pink; drain. Add the soup, mushrooms and Italian seasoning.
  2. Transfer to a greased 13-in. x 9-in. baking dish. Top with cheese and potatoes. Bake, uncovered, at 400° for 30-35 minutes or until golden brown. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.8 Kcal (686 kJ)
Calories from fat 67.18 Kcal
% Daily Value*
Total Fat 7.46g 11%
Cholesterol 60.47mg 20%
Sodium 182.32mg 8%
Potassium 282.1mg 6%
Total Carbs 5g 2%
Sugars 1.7g 7%
Dietary Fiber 0.91g 4%
Protein 19.56g 39%
Vitamin C 18.2mg 30%
Iron 3.4mg 19%
Calcium 89.3mg 9%
Amount Per 100 g
Calories 119.24 Kcal (499 kJ)
Calories from fat 48.9 Kcal
% Daily Value*
Total Fat 5.43g 11%
Cholesterol 44.02mg 20%
Sodium 132.72mg 8%
Potassium 205.35mg 6%
Total Carbs 3.64g 2%
Sugars 1.24g 7%
Dietary Fiber 0.66g 4%
Protein 14.24g 39%
Vitamin C 13.3mg 30%
Iron 2.5mg 19%
Calcium 65mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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