Pizza Pasta Recipe

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Pizza Pasta
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Ingredients:

Directions:

  1. Cook Pasta & drain.
  2. Cook Ground beef with diced onions & green Peppers.
  3. Spray 13x9 pan. Spread pasta in the bottom. Layer cheese, ground beef & turkey pepperoni. Spread sauce over top and sprinkle with shredded cheese.
  4. Bake 350' for 30-35 mins or until cheese is melted & bubbly.
  5. Serves 10.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.21 Kcal (1077 kJ)
Calories from fat 92.94 Kcal
% Daily Value*
Total Fat 10.33g 16%
Cholesterol 65.72mg 22%
Sodium 609.06mg 25%
Potassium 347.04mg 7%
Total Carbs 19.21g 6%
Sugars 2.57g 10%
Dietary Fiber 2.72g 11%
Protein 23.22g 46%
Vitamin C 10.1mg 17%
Iron 1.9mg 11%
Calcium 267.5mg 27%
Amount Per 100 g
Calories 156.33 Kcal (655 kJ)
Calories from fat 56.49 Kcal
% Daily Value*
Total Fat 6.28g 16%
Cholesterol 39.94mg 22%
Sodium 370.18mg 25%
Potassium 210.93mg 7%
Total Carbs 11.68g 6%
Sugars 1.56g 10%
Dietary Fiber 1.66g 11%
Protein 14.11g 46%
Vitamin C 6.2mg 17%
Iron 1.2mg 11%
Calcium 162.6mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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