Pistachio Cherry Squares Recipe

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Pistachio Cherry Squares
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Ingredients:

  • 2 cups graham cracker crumbs (about 32 squares)
  • 1/4 cup sugar
  • cream cheese layer:
  • 1 package (8 oz) cream cheese, softened
  • 2/3 cup confectioners' sugar
  • 1 carton (8 oz) frozen whipped topping, thawed
  • pudding layer:
  • 2-1/2 cups cold milk
  • 2 packages (3.4 oz each) instant pistachio pudding mix
  • topping:
  • 1 carton (8 oz) frozen whipped topping, thawed
  • 2 cans (21 oz each) cherry pie filling

Directions:

  1. Combine the cracker crumbs, butter and sugar; press into an ungreased 13-in. x 9-in. dish. Refrigerate. In a bowl, beat cream cheese and sugar; fold in whipped topping. Spread over crust. In a bowl, beat milk and pudding mixes on low speed for 2 minutes. Spread over cream cheese layer; chill until firm, about 1 hour.
  2. Spread whipped topping over pudding layer. Top with pie filling. Refrigerate overnight. Cut into squares. Yield: 12-15 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.24 Kcal (1265 kJ)
Calories from fat 111.38 Kcal
% Daily Value*
Total Fat 12.38g 19%
Cholesterol 23.96mg 8%
Sodium 223.98mg 9%
Potassium 88.54mg 2%
Total Carbs 44.58g 15%
Sugars 25.88g 104%
Dietary Fiber 1.32g 5%
Protein 3.88g 8%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 70.3mg 7%
Amount Per 100 g
Calories 237.13 Kcal (993 kJ)
Calories from fat 87.38 Kcal
% Daily Value*
Total Fat 9.71g 19%
Cholesterol 18.79mg 8%
Sodium 175.73mg 9%
Potassium 69.47mg 2%
Total Carbs 34.97g 15%
Sugars 20.3g 104%
Dietary Fiber 1.04g 5%
Protein 3.04g 8%
Vitamin A 0.1mg 3%
Iron 0.7mg 5%
Calcium 55.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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