Pineapple Upside-Down Cupcakes Recipe

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Pineapple Upside-Down Cupcakes
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Ingredients:

Directions:

  1. Mix the cake as directed on box, substitute pineapple juice from the canned pineapple in place of water called for in recipe. (Optional).
  2. Melt the butter.
  3. Spray cupcake pan with cooking spray. (Do not use paper liners!).
  4. Place one teaspoon of melted butter in the bottom of each cup of the pan.
  5. Add one tablespoon of brown sugar on top of the melted butter.
  6. Place one cherry in the center.
  7. Scatter the tidbits around the cherry to form a circle.
  8. Add cake mix on top of the pineapple. (3/4 full).
  9. Bake for 18-20 minutes or until cupcakes are cooked.
  10. Let the pan cool on a cooling rack for about 5 minutes.
  11. Run a knife along the inside edge.
  12. Invert cupcake pan on the cooling rack.
  13. Some of the brown sugar and pineapple might stay behind in the pan, just scrap it out and lay it on top of the cupcakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 404.76 Kcal (1695 kJ)
Calories from fat 139.6 Kcal
% Daily Value*
Total Fat 15.51g 24%
Cholesterol 40.67mg 14%
Sodium 18.56mg 1%
Potassium 81.89mg 2%
Total Carbs 62.82g 21%
Sugars 61.62g 246%
Dietary Fiber 0.65g 3%
Protein 0.19g 0%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 6%
Iron 0.6mg 3%
Calcium 61.2mg 6%
Amount Per 100 g
Calories 400.32 Kcal (1676 kJ)
Calories from fat 138.07 Kcal
% Daily Value*
Total Fat 15.34g 24%
Cholesterol 40.23mg 14%
Sodium 18.36mg 1%
Potassium 80.99mg 2%
Total Carbs 62.13g 21%
Sugars 60.95g 246%
Dietary Fiber 0.64g 3%
Protein 0.19g 0%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 6%
Iron 0.5mg 3%
Calcium 60.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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