Pineapple Upside Down Cake Recipe

Posted by
Rate It!
Pineapple Upside Down Cake
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 3 eggs , that have been at room temperature for 15 minutes
  • 1 1/2 cups white sugar
  • 2 tbsp butter
  • 8 pineapple slices ( reserve juice to be added later to batter)
  • 1 1/2 cups soft silk flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 tsp vanilla
  • 1/2 cup pineapple juice , from the pineapple slices

Directions:

  1. With an electric mixer beat eggs on high until light and fluffy - GRADUALLY add sugar (very important do not dump sugar in, cake will be tough if you do) continue to beat on high for 3 minutes.
  2. Sift together flour, baking powder, and salt and add to egg/sugar mixture beat on medium for 2 minutes.
  3. Then add vanilla and pineapple juice and beat again 2 minutes.
  4. In a cast iron skillet melt butter (if you do not have a skillet you can use a 9X13 pan) add heaping cup of brown sugar and press into bottom of pan.
  5. Place pineapple with cherry in center of each on top of brown sugar.
  6. Add the cake batter, being careful not to disrupt the pineapples.
  7. Bake at 350 degrees for 35-40 minutes or until toothpick comes out clean. invert pan immediately onto a plate and cool.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.35 Kcal (378 kJ)
Calories from fat 13.58 Kcal
% Daily Value*
Total Fat 1.51g 2%
Cholesterol 23mg 8%
Sodium 59.53mg 2%
Potassium 73.54mg 2%
Total Carbs 19.14g 6%
Sugars 18.36g 73%
Dietary Fiber 0.19g 1%
Protein 0.88g 2%
Vitamin C 1.3mg 2%
Iron 0.2mg 1%
Calcium 27mg 3%
Amount Per 100 g
Calories 230.88 Kcal (967 kJ)
Calories from fat 34.69 Kcal
% Daily Value*
Total Fat 3.85g 2%
Cholesterol 58.78mg 8%
Sodium 152.11mg 2%
Potassium 187.92mg 2%
Total Carbs 48.9g 6%
Sugars 46.92g 73%
Dietary Fiber 0.47g 1%
Protein 2.24g 2%
Vitamin C 3.3mg 2%
Iron 0.6mg 1%
Calcium 68.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top