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Pineapple Upside-Down Cake Recipe

Pineapple Upside-Down Cake Recipe

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Ingredients:

Serving

1/4 cup butter
1/2 cup firmly packed brown sugar
6 slices canned pineapple slices in syrup, drained ,syrup reserved
6 maraschino cherries
35 pecan halves ( i like mine chopped)
1 1/2 cups self-rising flour
1 cup granulated sugar
1/2 cup vegetable oil
1 egg
1 tsp vanilla
whipped cream (optional)

Directions:

Preheat oven to 350 degrees F.
Melt butter in oven in a 10-inch cast-iron skillet.
Stir brown sugar and 1 tablespoon reserved pineapple syrup into melted butter; spread evenly in pan.
Arrange pineapple slices in bottom of pan.
Place a cherry in center of each pineapple ring.
Arrange pecans, rounded sides down, in and around pineapple; set aside.
Pour remaining reserved pineapple syrup into measuring cup; add enought water to make 1/2 cup; pour into large mixing bowl.
Add flour, sugar, oil, egg and vanilla.
Beat with electric mixer on low speed for 2 minutes, or until well blended.
Spoon batter over pineapple and pecans.
Bake for 35 to 40 minutes or until toothpick inserted in center comes out clean.
Cool in pan for 5 minutes.
Turn out onto large serving plate.
Serve warm topped with whipped cream, if desired.
***If you need more servings, you can double the recipe and bake in a 9 X 13 baking pan for 12 servings.
Just adjust the baking time accordingly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3496 Kcal (14637 kJ)
Calories from fat	1467.38 Kcal
		% Daily Value*
Total Fat	163.04g	251%
Cholesterol	291.24mg	97%
Sodium	2349.01mg	98%
Potassium	791.56mg	17%
Total Carbs	498.18g	166%
Sugars	356.39g	1426%
Dietary Fiber	9.41g	38%
Protein	25.49g	51%
Vitamin C	23.2mg	39%
Vitamin A	0.6mg	19%
Iron	11.4mg	63%
Calcium	838mg	84%

Amount Per 100 g
Calories	334.72 Kcal (1401 kJ)
Calories from fat	140.49 Kcal
		% Daily Value*
Total Fat	15.61g	251%
Cholesterol	27.88mg	97%
Sodium	224.9mg	98%
Potassium	75.79mg	17%
Total Carbs	47.7g	166%
Sugars	34.12g	1426%
Dietary Fiber	0.9g	38%
Protein	2.44g	51%
Vitamin C	2.2mg	39%
Vitamin A	0.1mg	19%
Iron	1.1mg	63%
Calcium	80.2mg	84%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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