Pina Colada Dip Recipe

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Ingredients

Count

Nutrition

2441

Calories

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Ingredients:

Serving

Directions:

Mix all ingredients except flaked coconut in order listed. Mix well
After each addition, adding sour cream last. Texture should be smooth but not runny.
Spoon into a dip bowl and sprinkle with flaked coconut.
Serve with the following fruits as accompaniments:
Strawberries, melon, pineapple, peaches, grapes, etc. Slices of pound cake or angel food cake are also delicious.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2440.92 Kcal (10220 kJ)
Calories from fat	1355.24 Kcal
		% Daily Value*
Total Fat	150.58g	232%
Cholesterol	370.84mg	124%
Sodium	1301.69mg	54%
Potassium	1461.6mg	31%
Total Carbs	175.07g	58%
Sugars	24.02g	96%
Protein	32.77g	66%
Vitamin C	12.3mg	21%
Calcium	750.7mg	75%

Amount Per 100 g
Calories	223.89 Kcal (937 kJ)
Calories from fat	124.3 Kcal
		% Daily Value*
Total Fat	13.81g	232%
Cholesterol	34.01mg	124%
Sodium	119.39mg	54%
Potassium	134.06mg	31%
Total Carbs	16.06g	58%
Sugars	2.2g	96%
Protein	3.01g	66%
Vitamin C	1.1mg	21%
Calcium	68.9mg	75%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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