Pilgrims' Multigrain Bread Recipe

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Pilgrims' Multigrain Bread
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Ingredients:

  • 1 1/3 cups water
  • 2 eggs
  • 1 1/2 tsp salt
  • 3 tbsp brown sugar
  • 3 3/4 cups bread flour
  • 1/3 cup wheat bran

Directions:

  1. Place ingredients in order in bread machine pan (or in order recommended by manufacturer.
  2. Run on basic or whole wheat cycle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 479.25 Kcal (2007 kJ)
Calories from fat 105.26 Kcal
% Daily Value*
Total Fat 11.7g 18%
Cholesterol 61.46mg 20%
Sodium 660.88mg 28%
Potassium 309.28mg 7%
Total Carbs 77.15g 26%
Sugars 9.56g 38%
Dietary Fiber 5.9g 24%
Protein 17.5g 35%
Vitamin C 1.8mg 3%
Iron 4.9mg 27%
Calcium 174.5mg 17%
Amount Per 100 g
Calories 258.38 Kcal (1082 kJ)
Calories from fat 56.75 Kcal
% Daily Value*
Total Fat 6.31g 18%
Cholesterol 33.13mg 20%
Sodium 356.3mg 28%
Potassium 166.74mg 7%
Total Carbs 41.59g 26%
Sugars 5.15g 38%
Dietary Fiber 3.18g 24%
Protein 9.43g 35%
Vitamin C 1mg 3%
Iron 2.6mg 27%
Calcium 94.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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