Pikelets Recipe

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Pikelets
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Ingredients:

Directions:

  1. Mix together sugar and egg, beat till combined. Add vanilla and beat again.
  2. Beat in flour and combined milk and bicarb soda, alternating between both. Beat till smooth.
  3. Drop spoonfuls onto a hot, buttered pan, cook till bubbles begin to appear, then flip and cook for about 1 minute.
  4. Serve with cream, maple syrup and fresh fruit.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 716.15 Kcal (2998 kJ)
Calories from fat 39.47 Kcal
% Daily Value*
Total Fat 4.39g 7%
Cholesterol 86.71mg 29%
Sodium 741.91mg 31%
Potassium 167.93mg 4%
Total Carbs 159.93g 53%
Sugars 20.89g 84%
Dietary Fiber 2.4g 10%
Protein 8.2g 16%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 175.8mg 18%
Amount Per 100 g
Calories 282.69 Kcal (1184 kJ)
Calories from fat 15.58 Kcal
% Daily Value*
Total Fat 1.73g 7%
Cholesterol 34.23mg 29%
Sodium 292.86mg 31%
Potassium 66.29mg 4%
Total Carbs 63.13g 53%
Sugars 8.25g 84%
Dietary Fiber 0.95g 10%
Protein 3.24g 16%
Iron 0.2mg 2%
Calcium 69.4mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 19
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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