Pigs In A Blanket Recipe

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Pigs In A Blanket
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Ingredients:

Directions:

  1. Let two of the bread loaves rise on a plate covered with plastic wrap for 3 to 4 hours.
  2. Preheat oven to 350 degrees.
  3. Butter your hands. Pinch off the end a quarter of a bread loaf and flatten cut into a 1/4 inch circle.
  4. Place one wiener onto the circle and wrap the dough around the wiener.
  5. Pinch and close all seams as tightly as you can.
  6. Place on a cookie sheet sprayed with cooking spray. Do this for
  7. The remaining wieners and bread loaves.
  8. You'll need two cookie sheets.
  9. Bake for 25 minutes until golden.
  10. Brush with melted butter and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.05 Kcal (63 kJ)
Calories from fat 6.58 Kcal
% Daily Value*
Total Fat 0.73g 1%
Sodium 23.39mg 1%
Potassium 4.43mg 0%
Total Carbs 1.81g 1%
Sugars 0.17g 1%
Dietary Fiber 0.13g 1%
Protein 0.34g 1%
Iron 0.1mg 1%
Calcium 1.2mg 0%
Amount Per 100 g
Calories 350 Kcal (1465 kJ)
Calories from fat 153 Kcal
% Daily Value*
Total Fat 17g 1%
Sodium 544mg 1%
Potassium 103mg 0%
Total Carbs 42g 1%
Sugars 4g 1%
Dietary Fiber 3g 1%
Protein 8g 1%
Iron 3mg 1%
Calcium 27mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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