Directions:
- Mix hard boiled eggs, vinegar, onions, sugar, kosher salt, and pickling spices together.
- Refrigerate for 10 days before use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 97.12 Kcal (407 kJ) | ||
| Calories from fat | 49.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.51g | 8% | |
|---|---|---|---|
| Cholesterol | 186.5mg | 62% | |
| Sodium | 130.16mg | 5% | |
| Potassium | 74.12mg | 2% | |
| Total Carbs | 1.79g | 1% | |
| Sugars | 1.4g | 6% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 6.57g | 13% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 31.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 71.13 Kcal (298 kJ) | ||
| Calories from fat | 36.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.03g | 8% | |
|---|---|---|---|
| Cholesterol | 136.6mg | 62% | |
| Sodium | 95.33mg | 5% | |
| Potassium | 54.29mg | 2% | |
| Total Carbs | 1.31g | 1% | |
| Sugars | 1.03g | 6% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 4.81g | 13% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.4mg | 3% | |
| Calcium | 23.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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