Philly Cheese Steak Soup Recipe

Posted by
Rate It!
Philly Cheese Steak Soup
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. In a dutch oven or a heavy pot, over medium heat brown the steak strips in 1 tbsp. of butter for about 4 minutes. Sprinkle with steak seasoning, cook and stir another minute. Remove to a plate and set aside.
  2. Add chopped onions and garlic to the dutch oven. Cook and stir until lightly browned and caramelized. Stir in the bell peppers and mushrooms. Cook and stir another 7 minutes, or until peppers are starting to caramelize, but still retain color.
  3. Add steak back to the pot.
  4. Add beef broth, milk, worstershire sauce, salt and pepper to taste. Bring to a boil and simmer on low for another 30 minutes.
  5. Remove from heat. Just before serving, stir in provolone cheese, a few slices per plate. Serve hot.
  6. *note:you can also cook this soup in a crock pot. Follow steps 1-4, then transfer everything to the crock pot for a couple of hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.39 Kcal (919 kJ)
Calories from fat 80.23 Kcal
% Daily Value*
Total Fat 8.91g 14%
Cholesterol 20.21mg 7%
Sodium 853.3mg 36%
Potassium 379.56mg 8%
Total Carbs 13.94g 5%
Sugars 6.1g 24%
Dietary Fiber 1.91g 8%
Protein 19.49g 39%
Vitamin C 60.6mg 101%
Vitamin A 1.5mg 50%
Iron 25.4mg 141%
Calcium 253.8mg 25%
Amount Per 100 g
Calories 43.43 Kcal (182 kJ)
Calories from fat 15.88 Kcal
% Daily Value*
Total Fat 1.76g 14%
Cholesterol 4mg 7%
Sodium 168.93mg 36%
Potassium 75.14mg 8%
Total Carbs 2.76g 5%
Sugars 1.21g 24%
Dietary Fiber 0.38g 8%
Protein 3.86g 39%
Vitamin C 12mg 101%
Vitamin A 0.3mg 50%
Iron 5mg 141%
Calcium 50.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top