Pflaumenkuchen Recipe

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Pflaumenkuchen
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Ingredients:

  • 2 1/2 cups flour
  • 3/4 cup sugar
  • 1 pinch salt
  • 1 stick smucker's no sugar added orange spread, cold butter cut into cubes
  • 2 eggs
  • 2 1/2 tbsp milk
  • 1/4 cup breadcrumbs
  • 2 tbsp sugar
  • 2 tsp cinnamon

Directions:

  1. Mix the flour, 3/4 cup sugar, baking powder and salt together in a large bowl.
  2. Add the butter and blend it into the flour mixture with your fingers or a pastry blender to form a mixture with an oatmeal-like texture.
  3. Beat the egg and milk together. Stir into the flour mixture with a fork until the dough comes together.
  4. Remove to a clean, floured surface and knead gently just until smooth. Wrap in plastic wrap and chill for at least one hour.
  5. Preheat oven to 400°F.
  6. Grease and flour a 9x13-inch pan.
  7. Roll the dough out to about the size of the pan. Place the dough in the pan and press it to cover the bottom, creating a lightly raised edge. Prick the dough lightly all over with a fork.
  8. Sprinkle the breadcrumbs evenly over the dough. Arrange the fruit neatly on top of the dough, cut side up.
  9. Bake in the preheated oven 35-45 minutes, or until the edges of the pastry are golden brown.
  10. Remove from the oven and sprinkly liberally with the remaining sugar and cinnamon. Serve hot or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 279.37 Kcal (1170 kJ)
Calories from fat 64.75 Kcal
% Daily Value*
Total Fat 7.19g 11%
Cholesterol 27.34mg 9%
Sodium 934.19mg 39%
Potassium 182.1mg 4%
Total Carbs 48.63g 16%
Sugars 15.54g 62%
Dietary Fiber 4.39g 18%
Protein 5.77g 12%
Vitamin C 6.6mg 11%
Iron 2.2mg 12%
Calcium 110.3mg 11%
Amount Per 100 g
Calories 198.23 Kcal (830 kJ)
Calories from fat 45.95 Kcal
% Daily Value*
Total Fat 5.11g 11%
Cholesterol 19.4mg 9%
Sodium 662.84mg 39%
Potassium 129.21mg 4%
Total Carbs 34.51g 16%
Sugars 11.02g 62%
Dietary Fiber 3.12g 18%
Protein 4.09g 12%
Vitamin C 4.7mg 11%
Iron 1.6mg 12%
Calcium 78.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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