Perfect Sand Cake Recipe

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Perfect Sand Cake
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Ingredients:

Directions:

  1. Put the oil in electric mixer bowl, put in sugar, beat the mixture until blended.
  2. Add the eggs one at a time, beating well after each addition.
  3. Mix yogurt with water.
  4. Add flour in thirds alternating with yogurt and water mixture.
  5. Add baking powder, baking soda and one of the variations mentioned above (or you can be creative and add whatever you like).
  6. Pour the cake mixture (the mixture shouldn't be thick, it is almost watery in consistency).
  7. In greased, floured cake pan (I prefer the one with the whole in the middle or a loaf pan for easy cutting).
  8. Put the cake in COLD oven, set the heat at 180°C, let the cake in the oven until a toothpick inserted in the center comes out clean, about 1 hour.
  9. Remove the cake from the oven,let it sit for about 10 minutes, remove from pan.
  10. Let the cake cool on wire rack (or I put the cake in plastic bag and close it while the cake in it so the outer surface of the cake won't be hard, it will be soft instead.
  11. Optional: You may sprinkle icing sugar on the face before cutting into pieces.
  12. Serve the cake with orange juice, coffee or hot tea.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 773.68 Kcal (3239 kJ)
Calories from fat 295.65 Kcal
% Daily Value*
Total Fat 32.85g 51%
Cholesterol 92.7mg 31%
Sodium 184.27mg 8%
Potassium 624.11mg 13%
Total Carbs 111.47g 37%
Sugars 66.65g 267%
Dietary Fiber 4.48g 18%
Protein 11.82g 24%
Vitamin C 16.9mg 28%
Iron 2.2mg 12%
Calcium 118.4mg 12%
Amount Per 100 g
Calories 321.3 Kcal (1345 kJ)
Calories from fat 122.78 Kcal
% Daily Value*
Total Fat 13.64g 51%
Cholesterol 38.5mg 31%
Sodium 76.52mg 8%
Potassium 259.18mg 13%
Total Carbs 46.29g 37%
Sugars 27.68g 267%
Dietary Fiber 1.86g 18%
Protein 4.91g 24%
Vitamin C 7mg 28%
Iron 0.9mg 12%
Calcium 49.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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