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Vanilla-Glazed Pumpkin Bread Recipe

Vanilla-Glazed Pumpkin Bread Recipe

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Ingredients:

Serving

3 cups sugar
4 eggs, beaten
3 1/2 cups all-purpose flour
2 tsp salt
1/2 tsp cinnamon
1 tsp baking powder
2 tsp baking soda
1 tsp nutmeg
1 cup oil
2/3 cup water
3 tsp vanilla extract
1 cup chopped pecans
1/2 cup sugar
1/4 cup water
1 tsp vanilla extract

Directions:

Beat sugar and eggs until fluffy; add pumpkin and mix well.
In another bowl, combine flour, salt, cinnamon, baking powder, baking soda and nutmeg together.
Stir dry ingredients into sugar mixture alternating with oil and water; add vanilla, mixing well. Beat for 3 minutes; fold in nuts.
Divide and pour into 3 greased loaf pans. Bake at 350° for one hour.
Mix glaze ingredients together in a saucepan boil for 3 minutes.
Brush hot glaze over tops of warm loaves.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1192.16 Kcal (4991 kJ)
Calories from fat	623.8 Kcal
		% Daily Value*
Total Fat	69.31g	107%
Cholesterol	109.12mg	36%
Sodium	1241.4mg	52%
Potassium	377.79mg	8%
Total Carbs	132.34g	44%
Sugars	70.65g	283%
Dietary Fiber	5.95g	24%
Protein	15.08g	30%
Vitamin C	0.4mg	1%
Iron	2.6mg	14%
Calcium	99.8mg	10%

Amount Per 100 g
Calories	408.12 Kcal (1709 kJ)
Calories from fat	213.55 Kcal
		% Daily Value*
Total Fat	23.73g	107%
Cholesterol	37.36mg	36%
Sodium	424.98mg	52%
Potassium	129.33mg	8%
Total Carbs	45.31g	44%
Sugars	24.19g	283%
Dietary Fiber	2.04g	24%
Protein	5.16g	30%
Vitamin C	0.1mg	1%
Iron	0.9mg	14%
Calcium	34.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

28.8

Points
33

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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