Texas Brunch Recipe

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Texas Brunch
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Ingredients:

Directions:

  1. Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
  2. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  3. In a medium sized saucepan, melt butter over medium heat. When butter has melted, whisk in the flour. Stir until all lumps have dissolved. Slowly pour in the milk, stirring constantly, until thickened.
  4. As gravy begins to thicken, add chopped eggs and 2 cup cheese. Cook 3 to 5 minutes to melt the cheese and heat through. Stir in the sour cream, cayenne, salt and pepper; stir until heated through. Keep warm over low heat until ready to serve (do not boil).
  5. Slice cornbread pieces and lay open on serving plates. Ladle a generous amount of egg mixture over the cornbread, top with remaining shredded cheese, crumbled bacon, and green onion.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 762.21 Kcal (3191 kJ)
Calories from fat 478.29 Kcal
% Daily Value*
Total Fat 53.14g 82%
Cholesterol 305.7mg 102%
Sodium 1407.63mg 59%
Potassium 462.39mg 10%
Total Carbs 39.32g 13%
Sugars 13.44g 54%
Dietary Fiber 1.55g 6%
Protein 32.34g 65%
Vitamin C 2mg 3%
Vitamin A 0.1mg 3%
Iron 2.7mg 15%
Calcium 639.7mg 64%
Amount Per 100 g
Calories 239.47 Kcal (1003 kJ)
Calories from fat 150.27 Kcal
% Daily Value*
Total Fat 16.7g 82%
Cholesterol 96.04mg 102%
Sodium 442.25mg 59%
Potassium 145.27mg 10%
Total Carbs 12.35g 13%
Sugars 4.22g 54%
Dietary Fiber 0.49g 6%
Protein 10.16g 65%
Vitamin C 0.6mg 3%
Iron 0.8mg 15%
Calcium 201mg 64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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