Directions:
- Spread the cream cheese into an ungreased 9-in. microwave-safe pie plate. Top with olives, mushrooms, onion, pepperoni, pizza sauce and cheese.
- Microwave, uncovered, at 70% power for 7-10 minutes or until heated through and cheese is melted. Serve with crackers. Yield: 8-10 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.38 Kcal (253 kJ) | ||
| Calories from fat | 43.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.84g | 7% | |
|---|---|---|---|
| Cholesterol | 12.57mg | 4% | |
| Sodium | 171.91mg | 7% | |
| Potassium | 59.69mg | 1% | |
| Total Carbs | 1.55g | 1% | |
| Sugars | 0.55g | 2% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 2.69g | 5% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 39.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 199.16 Kcal (834 kJ) | ||
| Calories from fat | 143.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.95g | 7% | |
|---|---|---|---|
| Cholesterol | 41.47mg | 4% | |
| Sodium | 567mg | 7% | |
| Potassium | 196.87mg | 1% | |
| Total Carbs | 5.12g | 1% | |
| Sugars | 1.81g | 2% | |
| Dietary Fiber | 1.25g | 2% | |
| Protein | 8.86g | 5% | |
| Vitamin C | 3.6mg | 2% | |
| Iron | 1.1mg | 2% | |
| Calcium | 129.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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