Upside Down Crescent Roll Pizza Recipe

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Upside Down Crescent Roll Pizza
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees.
  2. Break the ground beef apart in a skillet. Sprinkle with the onion powder, garlic powder, salt & pepper.
  3. Brown over medium heat until no longer pink. Drain any excess grease.
  4. Add the pepperoni to the beef & allow to cook for another 3-5 minutes. Pour in the sauce & parmesan cheese, stir to mix.
  5. Pour the mixture into a rectangle baking dish & stir in the mozzarella. Spread the mixture evenly in the bottom of the pan.
  6. Note: Pinch the perforated edges of the crescent rolls together before using.
  7. Cover with the crescent roll sheet & bake in the oven for 20 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.76 Kcal (1016 kJ)
Calories from fat 68.65 Kcal
% Daily Value*
Total Fat 7.63g 12%
Cholesterol 69.83mg 23%
Sodium 662.27mg 28%
Potassium 624.57mg 13%
Total Carbs 12.41g 4%
Sugars 2.65g 11%
Dietary Fiber 2.39g 10%
Protein 31.08g 62%
Vitamin C 10.4mg 17%
Iron 2.5mg 14%
Calcium 293.8mg 29%
Amount Per 100 g
Calories 113.66 Kcal (476 kJ)
Calories from fat 32.14 Kcal
% Daily Value*
Total Fat 3.57g 12%
Cholesterol 32.7mg 23%
Sodium 310.07mg 28%
Potassium 292.42mg 13%
Total Carbs 5.81g 4%
Sugars 1.24g 11%
Dietary Fiber 1.12g 10%
Protein 14.55g 62%
Vitamin C 4.9mg 17%
Iron 1.2mg 14%
Calcium 137.6mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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