Peppernuts (Pfeffernusse) Recipe

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Peppernuts (Pfeffernusse)
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Ingredients:

  • 1/2 lb brown sugar
  • 1/2 lb shortening
  • 2 eggs
  • 1/4 tsp black pepper
  • 1 tsp allspice
  • 1 tsp cinnamon
  • 1 tsp clove
  • 1/2 tsp anise oil
  • 1/4 tsp cardamom
  • 2 tbsp lemon juice
  • 2 tsp lemon zest
  • 9 cups flour

Directions:

  1. Mix everything together.
  2. Roll in to balls the size of large marbles.
  3. Bake on cookie sheets, 325F for 15 minutes or so.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2791.94 Kcal (11689 kJ)
Calories from fat 1023.68 Kcal
% Daily Value*
Total Fat 113.74g 175%
Cholesterol 65.47mg 22%
Sodium 6494.61mg 271%
Potassium 797.26mg 17%
Total Carbs 416.57g 139%
Sugars 144.42g 578%
Dietary Fiber 31.83g 127%
Protein 40.95g 82%
Vitamin C 2.8mg 5%
Iron 18.5mg 103%
Calcium 900.6mg 90%
Amount Per 100 g
Calories 403.22 Kcal (1688 kJ)
Calories from fat 147.84 Kcal
% Daily Value*
Total Fat 16.43g 175%
Cholesterol 9.46mg 22%
Sodium 937.96mg 271%
Potassium 115.14mg 17%
Total Carbs 60.16g 139%
Sugars 20.86g 578%
Dietary Fiber 4.6g 127%
Protein 5.91g 82%
Vitamin C 0.4mg 5%
Iron 2.7mg 103%
Calcium 130.1mg 90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 64.5
    Points
  • 76
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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