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Penne with Roasted-Tomato Sauce, Orange, and Olives Recipe

Penne with Roasted-Tomato Sauce, Orange, and Olives Recipe

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Penne with Roasted-Tomato Sauce, Orange, and Olives

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Ingredients

Count

Nutrition

244

Calories

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Ingredients:

Serving

nonstick vegetable oil spray
2 lb plum tomatoes, each cut into 6 wedges
1 onion , halved lengthwise, cut into thin wedges
2 tbsp extra-virgin olive oil
4 garlic cloves, coarsely chopped
1 tbsp grated orange peel
1/2 cup orange juice
2 cups penne (about 8 oz)
3/4 cup chopped fresh basil
1/4 cup chopped pitted kalamata olives
1/4 cup freshly grated pecorino romano cheese

Directions:

Position 1 rack in bottom third of oven and 1 rack in middle of oven; preheat to 450°F. Spray 2 rimmed baking sheets with nonstick spray. Spread tomatoes on 1 sheet and onion on second sheet. Drizzle 1 tablespoon oil over vegetables on each. Sprinkle garlic and orange peel over both. Sprinkle with salt and pepper. Roast until vegetables are very tender and brown around edges, stirring occasionally, about 30 minutes for onion and 45 minutes for tomatoes. Cool slightly. Pour 1/4 cup orange juice over vegetables on each sheet, scraping up any browned bits from bottom of sheets.
Meanwhile, cook pasta in large pot of boiling salted water until just tender but still firm to bite. Reserve 1/2 cup pasta cooking water. Drain pasta; return to pot. Add tomato and onion mixtures, basil, and olives to pasta. Stir over medium heat until heated through, adding enough reserved pasta cooking water to moisten. Transfer to bowl. Sprinkle with cheese.
Per serving: calories, 376; total fat, 10 g; saturated fat, 2 g; cholesterol, 7 mg Nutritional analysis provided by Bon Appétit

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	243.71 Kcal (1020 kJ)
Calories from fat	126.97 Kcal
		% Daily Value*
Total Fat	14.11g	22%
Cholesterol	4mg	1%
Sodium	252.75mg	11%
Potassium	668.11mg	14%
Total Carbs	22.41g	7%
Sugars	11.55g	46%
Dietary Fiber	5.4g	22%
Protein	6.46g	13%
Vitamin C	53mg	88%
Iron	0.2mg	1%
Calcium	108.2mg	11%

Amount Per 100 g
Calories	64.45 Kcal (270 kJ)
Calories from fat	33.58 Kcal
		% Daily Value*
Total Fat	3.73g	22%
Cholesterol	1.06mg	1%
Sodium	66.84mg	11%
Potassium	176.69mg	14%
Total Carbs	5.93g	7%
Sugars	3.05g	46%
Dietary Fiber	1.43g	22%
Protein	1.71g	13%
Vitamin C	14mg	88%
Iron	0.1mg	1%
Calcium	28.6mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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