Penne Pasta With Grilled Chicken and Roasted Tomatoes Recipe

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Penne Pasta With Grilled Chicken and Roasted Tomatoes
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Ingredients:

Directions:

  1. Marinate chicken in favorite marinade and grill until done. You can leave out the chicken for a great vegetarian meal.
  2. Heat oven to 400 degrees. Mix tomatoes with oil, basil and salt and pepper to taste. Roast for 12 minutes in shallow baking pan.
  3. Meanwhile, cook pasta according to directions in water or broth add 1/4 cup white wine.
  4. Smash cooked tomatoes with back of wooden spoon.
  5. Chop chicken, if using.
  6. Drain pasta.
  7. Mix pasta, tomatoes, chicken and olives together. Add white wine and dressing.
  8. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.97 Kcal (712 kJ)
Calories from fat 71.49 Kcal
% Daily Value*
Total Fat 7.94g 12%
Cholesterol 47.01mg 16%
Sodium 412.05mg 17%
Potassium 258.41mg 5%
Total Carbs 4.48g 1%
Sugars 2.41g 10%
Dietary Fiber 0.34g 1%
Protein 15.86g 32%
Iron 0.2mg 1%
Calcium 14.4mg 1%
Amount Per 100 g
Calories 100.39 Kcal (420 kJ)
Calories from fat 42.22 Kcal
% Daily Value*
Total Fat 4.69g 12%
Cholesterol 27.77mg 16%
Sodium 243.36mg 17%
Potassium 152.62mg 5%
Total Carbs 2.64g 1%
Sugars 1.42g 10%
Dietary Fiber 0.2g 1%
Protein 9.37g 32%
Iron 0.1mg 1%
Calcium 8.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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