Pecan Spice Cake Recipe

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Pecan Spice Cake
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Ingredients
21
Count
Nutrition
574
Calories
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Ingredients:

Directions:

  1. CAKE:-
  2. Pre-heat oven to 350 degrees
  3. Grease & flour 2 - 9 inch round cake pans
  4. Prepare cake batter as pkg directions
  5. Stir in pecans
  6. Pour into cake pans & bake as directed
  7. Cool in pans on wire racks for 10 mins & then turn out on to racks to cool completely
  8. When cool, split both cake layers into two horizontally to make 4 layers
  9. FILLING:-
  10. In saucepan mix corn syrup, milk, butter, egg yolks & vanilla
  11. Cook & stir over medium heat until thickened - 10-12 mins
  12. Remove from heat & stir in the pecans & coconut
  13. Cool until thick & spreadable
  14. CHOCOLATE FROSTING:-
  15. In a bowl, beat cream cheese, corn syrup & butter until creamy
  16. Sift together icing sugar & cocoa
  17. Beat in to cream cheese mixture with the vanilla until frosting is of spreading consistancy
  18. ASSEMBLY:-
  19. Place 1 cake layer on serving plate, cut side up
  20. Spread with 1/3 pecan/coconut filling
  21. Top with 2nd cake layer
  22. Spread with about2/3 cup of chocolate frosting
  23. Top with 3rd cake layer
  24. Spread with 1/3 of filling
  25. Top with 4th cake layer - cut side down
  26. Frost the sides of the cake with the remaining chocolate frosting
  27. Spread the last 1/3 of the filling over the top
  28. Refrigerate until set - about 2 hrs
  29. NOTE:-
  30. Cooking time is estimated & includes cake & filling
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 574.34 Kcal (2405 kJ)
Calories from fat 297.74 Kcal
% Daily Value*
Total Fat 33.08g 51%
Cholesterol 56.69mg 19%
Sodium 168.27mg 7%
Potassium 298.8mg 6%
Total Carbs 67.37g 22%
Sugars 35.38g 142%
Dietary Fiber 4.66g 19%
Protein 9.2g 18%
Vitamin C 0.5mg 1%
Iron 3.2mg 18%
Calcium 82.8mg 8%
Amount Per 100 g
Calories 416.75 Kcal (1745 kJ)
Calories from fat 216.04 Kcal
% Daily Value*
Total Fat 24g 51%
Cholesterol 41.13mg 19%
Sodium 122.1mg 7%
Potassium 216.81mg 6%
Total Carbs 48.88g 22%
Sugars 25.67g 142%
Dietary Fiber 3.38g 19%
Protein 6.67g 18%
Vitamin C 0.4mg 1%
Iron 2.3mg 18%
Calcium 60.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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