Directions:
- Preheat the oven to 350 degrees.
- Spray a 9x9 pan.
- Stir together all ingredients and pour into the pan.
- Bake 20 minutes, stirring once while baking. When the time is over, remove from the oven and let cool slightly. Stir again and cool completely.
- Store in an airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 498.09 Kcal (2085 kJ) | ||
| Calories from fat | 418.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.55g | 72% | |
|---|---|---|---|
| Cholesterol | 10.28mg | 3% | |
| Sodium | 7.29mg | 0% | |
| Potassium | 274.71mg | 6% | |
| Total Carbs | 21.98g | 7% | |
| Sugars | 15.7g | 63% | |
| Dietary Fiber | 5.32g | 21% | |
| Protein | 6.07g | 12% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 1.9mg | 11% | |
| Calcium | 58.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 619.51 Kcal (2594 kJ) | ||
| Calories from fat | 521.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.89g | 72% | |
|---|---|---|---|
| Cholesterol | 12.78mg | 3% | |
| Sodium | 9.07mg | 0% | |
| Potassium | 341.68mg | 6% | |
| Total Carbs | 27.34g | 7% | |
| Sugars | 19.53g | 63% | |
| Dietary Fiber | 6.62g | 21% | |
| Protein | 7.54g | 12% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 2.4mg | 11% | |
| Calcium | 73.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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