Pear-Applesauce with Amaretto Recipe

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Pear-Applesauce with Amaretto
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Ingredients:

Directions:

  1. Combine the first 3 ingredients in a large saucepan; cover and cook over low heat 40 minutes or until very tender. Mash to desired consistency; stir in sugar and amaretto. Serve at room temperature or chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.31 Kcal (818 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.44mg 0%
Potassium 316.28mg 7%
Total Carbs 49.04g 16%
Sugars 34.48g 138%
Dietary Fiber 6.77g 27%
Vitamin C 13.9mg 23%
Calcium 33.3mg 3%
Amount Per 100 g
Calories 62.92 Kcal (263 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.43mg 0%
Potassium 101.89mg 7%
Total Carbs 15.8g 16%
Sugars 11.11g 138%
Dietary Fiber 2.18g 27%
Vitamin C 4.5mg 23%
Calcium 10.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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