Directions:
- Combine olive oil, vinegar, mustard, salt, and pepper in a large bowl. Add endive, radicchio, and pear; toss to combine.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1437.4 Kcal (6018 kJ) | ||
| Calories from fat | 253.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.22g | 43% | |
|---|---|---|---|
| Sodium | 2030.06mg | 85% | |
| Potassium | 323.54mg | 7% | |
| Total Carbs | 245.77g | 82% | |
| Sugars | 25.54g | 102% | |
| Dietary Fiber | 214.89g | 860% | |
| Protein | 69.54g | 139% | |
| Vitamin C | 563.6mg | 939% | |
| Iron | 69.6mg | 387% | |
| Calcium | 2800.5mg | 280% | |
| Amount Per 100 g | |||
| Calories | 23.29 Kcal (98 kJ) | ||
| Calories from fat | 4.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.46g | 43% | |
|---|---|---|---|
| Sodium | 32.89mg | 85% | |
| Potassium | 5.24mg | 7% | |
| Total Carbs | 3.98g | 82% | |
| Sugars | 0.41g | 102% | |
| Dietary Fiber | 3.48g | 860% | |
| Protein | 1.13g | 139% | |
| Vitamin C | 9.1mg | 939% | |
| Iron | 1.1mg | 387% | |
| Calcium | 45.4mg | 280% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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