Peanuts and Marbles Pie Recipe

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Peanuts and Marbles Pie
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Ingredients:

Directions:

  1. Place pudding mix in medium bowl. Add milk and mix well.
  2. Melt the peanut butter in the microwave or on the stove. Add the peanut butter to the mix and stir in (do not blend, just until it is swirled together). Pour into the pie shell. Drizzle chocolate syrup over top, use knife to swirl through the pie. Place in refrigerator until set (20 or 30 minutes).
  3. NOTES: You can also use magic shell on the top instead of the syrup. Also, you are free to use 2% milk which helps save on fat and calories and it still comes out delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 248.58 Kcal (1041 kJ)
Calories from fat 124.02 Kcal
% Daily Value*
Total Fat 13.78g 21%
Cholesterol 0.92mg 0%
Sodium 215.66mg 9%
Potassium 253.71mg 5%
Total Carbs 25.88g 9%
Sugars 11.74g 47%
Dietary Fiber 2g 8%
Protein 6.79g 14%
Iron 1.4mg 8%
Calcium 74.3mg 7%
Amount Per 100 g
Calories 270.9 Kcal (1134 kJ)
Calories from fat 135.15 Kcal
% Daily Value*
Total Fat 15.02g 21%
Cholesterol 1mg 0%
Sodium 235.02mg 9%
Potassium 276.49mg 5%
Total Carbs 28.21g 9%
Sugars 12.79g 47%
Dietary Fiber 2.18g 8%
Protein 7.4g 14%
Iron 1.5mg 8%
Calcium 80.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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