Peanut Lover's Pie Recipe

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Peanut Lover's Pie
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Ingredients:

Directions:

  1. Chop 1 tablespoon of peanuts; set aside. Place the remaining peanuts in a food processor; cover and process until ground. In a small bowl, combine the ground nuts, cracker crumbs and butter. Press onto the bottom and up the sides of an ungreased 9-in. pie plate. Freeze until firm, about 30 minutes.
  2. In a large bowl, combine the ice cream and 1 cup peanut butter until blended. Spoon half into crust. Return remaining ice cream mixture to the freezer. Cover and freeze pie until almost firm, about 1 hour. Sprinkle with about two-thirds of the chopped peanut butter cups. Freeze for 30 minutes.
  3. Meanwhile, resoften remaining ice cream mixture. Spread over peanut butter cups (pie will be very full). Cover and freeze for at least 2 hours or until almost firm. Sprinkle with chopped peanuts and remaining chopped peanut butter cups. Cover and freeze until firm, about 1 hour longer.
  4. Remove from the freezer 15 minutes before serving. Combine caramel topping and remaining peanut butter; drizzle some over dessert plates. Top with a piece of pie; drizzle with remaining caramel mixture. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 821.9 Kcal (3441 kJ)
Calories from fat 527.52 Kcal
% Daily Value*
Total Fat 58.61g 90%
Cholesterol 85.55mg 29%
Sodium 288.08mg 12%
Potassium 629.63mg 13%
Total Carbs 60.58g 20%
Sugars 32.03g 128%
Dietary Fiber 7.53g 30%
Protein 20.72g 41%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 4%
Iron 2.2mg 12%
Calcium 163.9mg 16%
Amount Per 100 g
Calories 403.66 Kcal (1690 kJ)
Calories from fat 259.08 Kcal
% Daily Value*
Total Fat 28.79g 90%
Cholesterol 42.02mg 29%
Sodium 141.49mg 12%
Potassium 309.23mg 13%
Total Carbs 29.75g 20%
Sugars 15.73g 128%
Dietary Fiber 3.7g 30%
Protein 10.18g 41%
Vitamin C 0.4mg 2%
Vitamin A 0.1mg 4%
Iron 1.1mg 12%
Calcium 80.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.5
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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