Ingredients:
- 1 (4 oz) package chocolate pudding mix or 1 (4 oz) package butterscotch pudding mix or 1 (4 oz) package instant vanilla flavor pudding and pie filling ( sugar free is ok)
Directions:
- Butter baking pan 9x9x2.
- In large saucepan, heat pudding mix (dry) and corn syrup to boiling over medium heat; stirring constantly; boil and stir 1 minute.
- Remove from heat and blend in peanut butter.
- Stir in cereal until evenly coated.
- Spread mixture evenly in pan with the buttered back of a spoon.
- Cool until firm, about 30 minutes.
- Cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 307.06 Kcal (1286 kJ) | ||
| Calories from fat | 105.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.69g | 18% | |
|---|---|---|---|
| Sodium | 84.38mg | 4% | |
| Potassium | 119.89mg | 3% | |
| Total Carbs | 28.48g | 9% | |
| Sugars | 24.33g | 97% | |
| Dietary Fiber | 1.08g | 4% | |
| Protein | 3.52g | 7% | |
| Iron | 0.4mg | 2% | |
| Calcium | 12.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 456.86 Kcal (1913 kJ) | ||
| Calories from fat | 156.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.4g | 18% | |
|---|---|---|---|
| Sodium | 125.55mg | 4% | |
| Potassium | 178.38mg | 3% | |
| Total Carbs | 42.37g | 9% | |
| Sugars | 36.21g | 97% | |
| Dietary Fiber | 1.61g | 4% | |
| Protein | 5.23g | 7% | |
| Iron | 0.6mg | 2% | |
| Calcium | 18.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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