Peanut Celery Pita Spread Recipe

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Peanut Celery Pita Spread
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Ingredients:

Directions:

  1. Mix the peanut butter together in a bowl with the lemon juice, tamari sauce, garlic, and water until smooth. Stir in the celery and toss until evenly blended. Spread on your choice of sliced bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.55 Kcal (743 kJ)
Calories from fat 127.8 Kcal
% Daily Value*
Total Fat 14.2g 22%
Sodium 255.62mg 11%
Potassium 316.69mg 7%
Total Carbs 8.18g 3%
Sugars 3.19g 13%
Dietary Fiber 3g 12%
Protein 7.65g 15%
Vitamin C 3.3mg 6%
Iron 0.7mg 4%
Calcium 30.1mg 3%
Amount Per 100 g
Calories 216.54 Kcal (907 kJ)
Calories from fat 155.86 Kcal
% Daily Value*
Total Fat 17.32g 22%
Sodium 311.74mg 11%
Potassium 386.22mg 7%
Total Carbs 9.98g 3%
Sugars 3.89g 13%
Dietary Fiber 3.66g 12%
Protein 9.33g 15%
Vitamin C 4mg 6%
Iron 0.8mg 4%
Calcium 36.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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