Peanut Butter Sauce Recipe

Posted by
Rate It!
Peanut Butter Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 cup sugar
  • 1/4 tsp salt
  • 3/4 cup milk

Directions:

  1. Mix sugar, corn syrup, salt and milk.
  2. Cook over low heat, stirring constantly until thickened.
  3. Add peanut butter; mix well.
  4. Remove from heat, let cool, then add vanilla.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.49 Kcal (1212 kJ)
Calories from fat 108 Kcal
% Daily Value*
Total Fat 12g 18%
Cholesterol 0.92mg 0%
Sodium 177.11mg 7%
Potassium 254.07mg 5%
Total Carbs 41.55g 14%
Sugars 37.59g 150%
Dietary Fiber 1.92g 8%
Protein 7.14g 14%
Iron 0.5mg 3%
Calcium 68.2mg 7%
Amount Per 100 g
Calories 273.52 Kcal (1145 kJ)
Calories from fat 102.04 Kcal
% Daily Value*
Total Fat 11.34g 18%
Cholesterol 0.87mg 0%
Sodium 167.34mg 7%
Potassium 240.06mg 5%
Total Carbs 39.25g 14%
Sugars 35.51g 150%
Dietary Fiber 1.81g 8%
Protein 6.74g 14%
Iron 0.5mg 3%
Calcium 64.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top