Peanut Butter Rice Krispies Cookies Recipe

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Peanut Butter Rice Krispies Cookies
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  • 1/2 cup peanut butter
  • 1 (12 oz) package semi-sweet chocolate chips
  • 1/2 cup confectioners' sugar
  • 1 tbsp water
  • 2 tbsp butter


  1. Melt butterscotch chips and peanut butter in a heavy sauce pan over low heat , stirring until blended.
  2. Stir in Rice Krispies.
  3. Pack half of the mixture into an 8-inch square pan (that has been sprayed with cooking spray) and chill.
  4. Smooth flat with the back of a spoon.
  5. Stir over low heat chocolate chips, confectioners sugar, butter and water until smooth.
  6. Pour over the chilled mixture.
  7. Top with reserved Rice Krispies.
  8. Chill and cut into pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 309.7 Kcal (1297 kJ)
Calories from fat 131.78 Kcal
% Daily Value*
Total Fat 14.64g 23%
Cholesterol 6.11mg 2%
Sodium 101.02mg 4%
Potassium 97.02mg 2%
Total Carbs 42.87g 14%
Sugars 32.43g 130%
Dietary Fiber 1.23g 5%
Protein 3.91g 8%
Iron 0.5mg 3%
Calcium 15.6mg 2%
Amount Per 100 g
Calories 213.74 Kcal (895 kJ)
Calories from fat 90.95 Kcal
% Daily Value*
Total Fat 10.11g 23%
Cholesterol 4.21mg 2%
Sodium 69.72mg 4%
Potassium 66.96mg 2%
Total Carbs 29.59g 14%
Sugars 22.39g 130%
Dietary Fiber 0.85g 5%
Protein 2.7g 8%
Iron 0.4mg 3%
Calcium 10.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
  • 9

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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