Peanut Butter Cookies Recipe

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Peanut Butter Cookies
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Ingredients:

  • 1 cup butter
  • 1 cup packed brown sugar
  • 2 large eggs
  • 3 cups flour

Directions:

  1. Cream butter and sugars together until creamy.
  2. Beat in eggs and peanut butter.
  3. Stir in dry ingredients.
  4. Shape into small balls.
  5. Place on an ungreased pan allow room for spreading.
  6. Press a fork criss-cross fashion onto cookie.
  7. Bake 375° 10 minutes, just until starting to brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.81 Kcal (778 kJ)
Calories from fat 93.41 Kcal
% Daily Value*
Total Fat 10.38g 16%
Cholesterol 21.5mg 7%
Sodium 320mg 13%
Potassium 82.24mg 2%
Total Carbs 21.01g 7%
Sugars 8.79g 35%
Dietary Fiber 1.76g 7%
Protein 3.35g 7%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 43.4mg 4%
Amount Per 100 g
Calories 452.08 Kcal (1893 kJ)
Calories from fat 227.27 Kcal
% Daily Value*
Total Fat 25.25g 16%
Cholesterol 52.31mg 7%
Sodium 778.6mg 13%
Potassium 200.11mg 2%
Total Carbs 51.13g 7%
Sugars 21.39g 35%
Dietary Fiber 4.28g 7%
Protein 8.15g 7%
Vitamin A 0.1mg 2%
Iron 2.3mg 5%
Calcium 105.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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