Peanut Butter Chocolate Chunk Cookies Recipe

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Peanut Butter Chocolate Chunk Cookies
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Ingredients:

Directions:

  1. Cream the butter and peanut butter together until fully incorporated.
  2. Add the sugars and cream on medium speed.
  3. Add the egg and vanilla and mix until completely incorporated.
  4. Add the flour and baking soda, mix until no white remains, then add the chocolate and mix on low just until everything comes together.
  5. Drop by teaspoonfuls onto parchment-lined baking sheets.
  6. Bake at 350° for 9 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.84 Kcal (297 kJ)
Calories from fat 36.91 Kcal
% Daily Value*
Total Fat 4.1g 6%
Cholesterol 8.96mg 3%
Sodium 36.88mg 2%
Potassium 37.92mg 1%
Total Carbs 7.28g 2%
Sugars 3.9g 16%
Dietary Fiber 0.32g 1%
Protein 1.64g 3%
Vitamin A 0.1mg 2%
Iron 0.8mg 4%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 410.84 Kcal (1720 kJ)
Calories from fat 214.08 Kcal
% Daily Value*
Total Fat 23.79g 6%
Cholesterol 51.96mg 3%
Sodium 213.9mg 2%
Potassium 219.93mg 1%
Total Carbs 42.22g 2%
Sugars 22.6g 16%
Dietary Fiber 1.86g 1%
Protein 9.54g 3%
Vitamin A 0.4mg 2%
Iron 4.6mg 4%
Calcium 30.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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