Peanut butter chocolate brownies Recipe

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peanut butter chocolate brownies
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Ingredients:

Directions:

  1. Mix applesauce sugars egg powdered chocolate and chocolate syrup.
  2. Mix flours oats salt soda and vanilla.
  3. Combine 2 mixtures and bake about 15 minutes at 350F degrees.
  4. Combine peanut butter milk powdered sugar.
  5. Add chocolate chips.
  6. Pour mixture on brownies and place back in over just long enough to melt chocolate swirl melted chocolate with spoon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 336.42 Kcal (1409 kJ)
Calories from fat 125.93 Kcal
% Daily Value*
Total Fat 13.99g 22%
Cholesterol 0.6mg 0%
Sodium 392.46mg 16%
Potassium 572.8mg 12%
Total Carbs 48.94g 16%
Sugars 25.67g 103%
Dietary Fiber 1.32g 5%
Protein 5.24g 10%
Vitamin C 0.2mg 0%
Iron 0.8mg 5%
Calcium 50.5mg 5%
Amount Per 100 g
Calories 374.05 Kcal (1566 kJ)
Calories from fat 140.02 Kcal
% Daily Value*
Total Fat 15.56g 22%
Cholesterol 0.67mg 0%
Sodium 436.37mg 16%
Potassium 636.88mg 12%
Total Carbs 54.41g 16%
Sugars 28.54g 103%
Dietary Fiber 1.47g 5%
Protein 5.82g 10%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 56.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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