Peanut Butter Brownies Recipe

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Peanut Butter Brownies
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Ingredients:

Directions:

  1. Mix peanut butter, melted marg and brown sugar.
  2. Add beaten eggs.
  3. Mix dry ingredients and combine, mixing only til mixed.
  4. Place in greased 9 x 13 inch pan.
  5. Bake 25-30 minutes 350°F.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 299.4 Kcal (1254 kJ)
Calories from fat 151.48 Kcal
% Daily Value*
Total Fat 16.83g 26%
Cholesterol 40.92mg 14%
Sodium 378.41mg 16%
Potassium 213.95mg 5%
Total Carbs 33.4g 11%
Sugars 21.3g 85%
Dietary Fiber 2.33g 9%
Protein 6.48g 13%
Vitamin A 0.1mg 2%
Iron 1.4mg 8%
Calcium 72mg 7%
Amount Per 100 g
Calories 425.77 Kcal (1783 kJ)
Calories from fat 215.42 Kcal
% Daily Value*
Total Fat 23.94g 26%
Cholesterol 58.19mg 14%
Sodium 538.13mg 16%
Potassium 304.26mg 5%
Total Carbs 47.5g 11%
Sugars 30.29g 85%
Dietary Fiber 3.32g 9%
Protein 9.22g 13%
Vitamin A 0.1mg 2%
Iron 1.9mg 8%
Calcium 102.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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