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Peanut Butter and Jelly Brownies Recipe

Peanut Butter and Jelly Brownies Recipe

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Ingredients:

Serving

1 cup firmly packed brown sugar
1/2 cup crunchy peanut butter
1/4 cup butter or 1/4 cup margarine, softened
2 eggs
1 tsp vanilla
1/2 cup flour
1/4 tsp salt
6 semi-sweet chocolate baking squares, chopped
1/2 cup strawberry jam

Directions:

Preheat oven to 350°F
Beat sugar, peanut butter and butter in large bowl with electric mixer on medium speed until well blended.
Add eggs and vanilla; mix well.
Add flour and salt; beat until well blended.
Stir in chocolate.
Line 9-inch square baking pan with foil, with ends of foil extending over sides of pan.
Grease foil.
Spread batter into prepared pan.
Drop jam by spoonfuls over batter; swirl with knife to marbleize.
Bake 35 to 40 minutes or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.)
Cool in pan.
Lift dessert from pan, using foil handles.
Cut into 24 squares to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1639.79 Kcal (6865 kJ)
Calories from fat	727.1 Kcal
		% Daily Value*
Total Fat	80.79g	124%
Cholesterol	224.69mg	75%
Sodium	1479.18mg	62%
Potassium	290.34mg	6%
Total Carbs	207.68g	69%
Sugars	153.45g	614%
Dietary Fiber	8.28g	33%
Protein	24.34g	49%
Vitamin A	0.3mg	9%
Iron	83mg	461%
Calcium	233.8mg	23%

Amount Per 100 g
Calories	362.24 Kcal (1517 kJ)
Calories from fat	160.62 Kcal
		% Daily Value*
Total Fat	17.85g	124%
Cholesterol	49.64mg	75%
Sodium	326.77mg	62%
Potassium	64.14mg	6%
Total Carbs	45.88g	69%
Sugars	33.9g	614%
Dietary Fiber	1.83g	33%
Protein	5.38g	49%
Vitamin A	0.1mg	9%
Iron	18.3mg	461%
Calcium	51.6mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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