Peachy Spiced Cider Recipe

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Peachy Spiced Cider
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Ingredients:

Directions:

  1. In a 1-1/2-qt. slow cooker, combine the first five ingredients. Top with the orange slices. Cover and cook on low for 4-6 hours or until heated through. Stir before serving. Yield: about 1 quart.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.24 Kcal (566 kJ)
Calories from fat 0.48 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 7.02mg 0%
Potassium 375.91mg 8%
Total Carbs 33.57g 11%
Sugars 24.24g 97%
Dietary Fiber 3.02g 12%
Protein 1.33g 3%
Vitamin C 125.5mg 209%
Calcium 65.7mg 7%
Amount Per 100 g
Calories 47.64 Kcal (199 kJ)
Calories from fat 0.17 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 2.47mg 0%
Potassium 132.41mg 8%
Total Carbs 11.83g 11%
Sugars 8.54g 97%
Dietary Fiber 1.06g 12%
Protein 0.47g 3%
Vitamin C 44.2mg 209%
Calcium 23.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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