Samhain Carrots Recipe

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Samhain Carrots
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Ingredients:

Directions:

  1. In small saucepan, mix carrots, apple juice or cider, pepper flakes, sugar, ginger, cinnamon, clove, nutmeg (preferably freshly ground), allspice and rum if using.
  2. Coat carrots thoroughly.
  3. Bring mixture to low boil over medium heat, stirring often.
  4. As mixture thickens, begin to stir constantly, taking care not to allow liquid to scorch.
  5. Carrots should be crispy tender and sauce mixture should be thick coating.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.63 Kcal (195 kJ)
Calories from fat 1.14 Kcal
% Daily Value*
Total Fat 0.13g 0%
Sodium 45.82mg 2%
Potassium 159.52mg 3%
Total Carbs 9.22g 3%
Sugars 6.81g 27%
Dietary Fiber 1.99g 8%
Protein 0.62g 1%
Vitamin C 8.1mg 14%
Vitamin A 0.6mg 19%
Iron 0.6mg 4%
Calcium 26.8mg 3%
Amount Per 100 g
Calories 58.6 Kcal (245 kJ)
Calories from fat 1.43 Kcal
% Daily Value*
Total Fat 0.16g 0%
Sodium 57.57mg 2%
Potassium 200.44mg 3%
Total Carbs 11.59g 3%
Sugars 8.56g 27%
Dietary Fiber 2.5g 8%
Protein 0.78g 1%
Vitamin C 10.2mg 14%
Vitamin A 0.7mg 19%
Iron 0.8mg 4%
Calcium 33.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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