Directions:
- Place peaches in a shallow casserole dish. Sprinkle with butter, brown sugar, orange rind and lemon juice.
- Place under broiler until hot and bubbling.
- Pour Cognac over and ignite. Serve warm with almond flavored whipped cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 182.01 Kcal (762 kJ) | ||
| Calories from fat | 119.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.28g | 20% | |
|---|---|---|---|
| Cholesterol | 39.55mg | 13% | |
| Sodium | 8.37mg | 0% | |
| Potassium | 87.09mg | 2% | |
| Total Carbs | 11.51g | 4% | |
| Sugars | 9.96g | 40% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 0.73g | 1% | |
| Vitamin C | 17.9mg | 30% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 32mg | 3% | |
| Amount Per 100 g | |||
| Calories | 242.22 Kcal (1014 kJ) | ||
| Calories from fat | 159.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.67g | 20% | |
|---|---|---|---|
| Cholesterol | 52.63mg | 13% | |
| Sodium | 11.14mg | 0% | |
| Potassium | 115.89mg | 2% | |
| Total Carbs | 15.31g | 4% | |
| Sugars | 13.26g | 40% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 0.98g | 1% | |
| Vitamin C | 23.8mg | 30% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 42.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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