Directions:
- Preheat oven to 350 degrees F.
- In medium bowl, mix flour, baking powder, salt, to taste, and sugar together using a fork; cut in shortening until it resembles cornmeal.
- Add cheese.
- Stir in buttermilk all at one time just until blended. Do not over stir.
- Drop by tablespoon, or use ice cream scoop, onto a well greased baking sheet.
- Brush dough with melted butter.
- Bake for 12 to 15 minutes.
- Note: it took the biscuits 20 minutes to cook in my oven, but I have and oven that always takes longer to bake than the recipe says.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 313.02 Kcal (1311 kJ) | ||
| Calories from fat | 164.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.29g | 28% | |
|---|---|---|---|
| Cholesterol | 25.84mg | 9% | |
| Sodium | 541.25mg | 23% | |
| Potassium | 164.7mg | 4% | |
| Total Carbs | 29.38g | 10% | |
| Sugars | 2.1g | 8% | |
| Dietary Fiber | 1.09g | 4% | |
| Protein | 7.71g | 15% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 1.8mg | 10% | |
| Calcium | 278.9mg | 28% | |
| Amount Per 100 g | |||
| Calories | 281.96 Kcal (1181 kJ) | ||
| Calories from fat | 148.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.47g | 28% | |
|---|---|---|---|
| Cholesterol | 23.28mg | 9% | |
| Sodium | 487.55mg | 23% | |
| Potassium | 148.36mg | 4% | |
| Total Carbs | 26.46g | 10% | |
| Sugars | 1.89g | 8% | |
| Dietary Fiber | 0.98g | 4% | |
| Protein | 6.94g | 15% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 1.7mg | 10% | |
| Calcium | 251.2mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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