Pasta With Smoked Salmon Cream Sauce Recipe

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Pasta With Smoked Salmon Cream Sauce
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  1. Cook the pasta in a pan of lightly salted boiling water according to the packet instructions and drain. Meanwhile, heat the oil and fry the scallion until softened.
  2. Stir in the chopped salmon and heavy cream and heat until beginning to bubble. Add the lime juice, bring the mixture to the boil and simmer for 1 - 2 mins, stirring.
  3. Stir in the cooked pasta, season with pepper and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 465.81 Kcal (1950 kJ)
Calories from fat 293.37 Kcal
% Daily Value*
Total Fat 32.6g 50%
Cholesterol 133.72mg 45%
Sodium 478.12mg 20%
Potassium 245.88mg 5%
Total Carbs 28.14g 9%
Sugars 0.97g 4%
Dietary Fiber 1.46g 6%
Protein 16.46g 33%
Vitamin C 13.2mg 22%
Iron 1.9mg 11%
Calcium 77.1mg 8%
Amount Per 100 g
Calories 177.34 Kcal (742 kJ)
Calories from fat 111.69 Kcal
% Daily Value*
Total Fat 12.41g 50%
Cholesterol 50.91mg 45%
Sodium 182.02mg 20%
Potassium 93.61mg 5%
Total Carbs 10.71g 9%
Sugars 0.37g 4%
Dietary Fiber 0.55g 6%
Protein 6.27g 33%
Vitamin C 5mg 22%
Iron 0.7mg 11%
Calcium 29.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
  • 13

Good Points

  • saturated fat free,
  • sugar free

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