Pasta With Broccoli in Sweet Tomato Sauce Recipe

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Pasta With Broccoli in Sweet Tomato Sauce
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Ingredients:

Directions:

  1. In medium saucepan, cook the broccoli in enough boiling water to cover until just tender- 2 to 3 minutes Rinse under cold running water, drain and set aside (blanch broccoli).
  2. In a large saucepan, heat the olive oil over moderately low heat for 30 seconds add the garlic and cook until garlic is slightly browned/ golden about 3 minutes Then add the tomatoes, raisins, cayenne pepper, and simmer uncovered for 15 minutes Then add the almonds and simmer for 5 minutes longer.
  3. In the mean time cook linguine according to package directions, without salt Drain and place in a large serving bowl.
  4. Add the cooked broccoli to the tomato sauce and stir to combine Pour over the pasta and sprinkle with the parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.99 Kcal (708 kJ)
Calories from fat 40.08 Kcal
% Daily Value*
Total Fat 4.45g 7%
Cholesterol 4.25mg 1%
Sodium 43.52mg 2%
Potassium 258.09mg 5%
Total Carbs 28.11g 9%
Sugars 2.06g 8%
Dietary Fiber 4.11g 16%
Protein 6.24g 12%
Vitamin C 56.9mg 95%
Iron 1.4mg 8%
Calcium 46mg 5%
Amount Per 100 g
Calories 162.34 Kcal (680 kJ)
Calories from fat 38.5 Kcal
% Daily Value*
Total Fat 4.28g 7%
Cholesterol 4.09mg 1%
Sodium 41.81mg 2%
Potassium 247.94mg 5%
Total Carbs 27g 9%
Sugars 1.98g 8%
Dietary Fiber 3.94g 16%
Protein 5.99g 12%
Vitamin C 54.6mg 95%
Iron 1.4mg 8%
Calcium 44.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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