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Pasta With Bread Crumbs, Cheese, Garlic and Red Pepper Flakes Recipe

Pasta With Bread Crumbs, Cheese, Garlic and Red Pepper Flakes Recipe

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Pasta With Bread Crumbs, Cheese, Garlic and Red Pepper Flakes

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Ingredients:

Serving

Directions:

Boil a large pot of water, add lots of salt, cook the pasta until al dente, reserve 1/2 cup of the pasta water and drain.
While waiting for the water to boil, mince the garlic, chop the basil and parsley and grate the cheese.
While the pasta is cooking, heat the olive oil to medium low in a large, deep skillet and sauté the garlic and red pepper flakes for about 8 minutes (do not let the garlic brown, it should be golden).
Take 1/2 cups of cooked pasta water and add it to the garlic mixture.
Drain the pasta, add it and the chopped herbs to the garlic mixture and toss well.
Place the pasta in a large serving bowl and add the grated cheese and bread crumbs.
Toss well and adjust to your taste. You might like to add a little more olive oil, red pepper, salt or pepper.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	952.03 Kcal (3986 kJ)
Calories from fat	403.28 Kcal
		% Daily Value*
Total Fat	44.81g	69%
Cholesterol	48.21mg	16%
Sodium	762.41mg	32%
Potassium	408.44mg	9%
Total Carbs	104.82g	35%
Sugars	6.63g	27%
Dietary Fiber	4.81g	19%
Protein	32.75g	66%
Vitamin C	5.6mg	9%
Iron	4.7mg	26%
Calcium	563.4mg	56%

Amount Per 100 g
Calories	331.8 Kcal (1389 kJ)
Calories from fat	140.55 Kcal
		% Daily Value*
Total Fat	15.62g	69%
Cholesterol	16.8mg	16%
Sodium	265.72mg	32%
Potassium	142.35mg	9%
Total Carbs	36.53g	35%
Sugars	2.31g	27%
Dietary Fiber	1.68g	19%
Protein	11.42g	66%
Vitamin C	2mg	9%
Iron	1.6mg	26%
Calcium	196.4mg	56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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