Directions:
- Put a pot of water on high until boiling.
- Add pasta, follow directions on box for boiling.
- Drain pasta, soak in cool water until completely cooled.
- Add black olives, tomatoes, and broccolini to the now cooled pasta.
- Add all italian dressing (adjusting amount if needed) to the salad.
- Toss the salad.
- Serve salad.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 9.5 Kcal (40 kJ) | ||
| Calories from fat | 3.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.41g | 1% | |
|---|---|---|---|
| Sodium | 4694.52mg | 196% | |
| Potassium | 75.56mg | 2% | |
| Total Carbs | 1.35g | 0% | |
| Sugars | 0.96g | 4% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 0.34g | 1% | |
| Vitamin C | 4.3mg | 7% | |
| Calcium | 7.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 20.78 Kcal (87 kJ) | ||
| Calories from fat | 7.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.89g | 1% | |
|---|---|---|---|
| Sodium | 10272.48mg | 196% | |
| Potassium | 165.35mg | 2% | |
| Total Carbs | 2.95g | 0% | |
| Sugars | 2.09g | 4% | |
| Dietary Fiber | 0.86g | 2% | |
| Protein | 0.74g | 1% | |
| Vitamin C | 9.5mg | 7% | |
| Calcium | 16.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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