Pasta Carbonara Florentine Recipe

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Pasta Carbonara Florentine
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Ingredients:

Directions:

  1. Heat a large nonstick skillet over medium heat. Coat pan with cooking spray. Add 1/4 teaspoon salt and spinach; cook 1 minute or until spinach wilts, stirring constantly. Remove spinach from pan; place in a bowl.
  2. Add bacon to pan; cook 3 minutes or until crisp, stirring frequently. Remove bacon from pan, reserving 2 teaspoons drippings in pan; set bacon aside. Add onion to drippings in pan; cook 2 minutes or until tender, stirring frequently. Add wine; cook 1 minute or until liquid is reduced by half. Remove from heat; keep warm.
  3. Cook pasta according to package directions, omitting salt and fat. Drain well, reserving 1 tablespoon cooking liquid. Immediately add pasta and the reserved cooking liquid to onion mixture in skillet. Add spinach and bacon; stir well to combine. Place skillet over low heat.
  4. Combine remaining 1/4 teaspoon salt, cheese, pepper, egg, and egg white, stirring with a whisk. Add to pasta mixture, tossing well to coat. Cook 1 minute. Remove from heat. Sprinkle with parsley. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.68 Kcal (1142 kJ)
Calories from fat 31.09 Kcal
% Daily Value*
Total Fat 3.45g 5%
Cholesterol 49.62mg 17%
Sodium 383.35mg 16%
Potassium 245.53mg 5%
Total Carbs 47.27g 16%
Sugars 3.53g 14%
Dietary Fiber 2.67g 11%
Protein 11.8g 24%
Vitamin C 6.6mg 11%
Iron 2.2mg 12%
Calcium 74.1mg 7%
Amount Per 100 g
Calories 205.75 Kcal (861 kJ)
Calories from fat 23.46 Kcal
% Daily Value*
Total Fat 2.61g 5%
Cholesterol 37.44mg 17%
Sodium 289.26mg 16%
Potassium 185.26mg 5%
Total Carbs 35.67g 16%
Sugars 2.67g 14%
Dietary Fiber 2.01g 11%
Protein 8.91g 24%
Vitamin C 5mg 11%
Iron 1.7mg 12%
Calcium 55.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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