Directions:
- Preheat the oven to 400°F.
- Place the shrimp on a bowl.
- (Thaw shrimp ahead of time if frozen).
- Pour olive oil over shrimp.
- Sprinkle with Salt and Pepper.
- Sprinkle with Mrs. Dash Seasoning.
- (Seasonings can be adjusted to taste).
- Toss and let marinate in bowl for 10 minutes.
- Transfer marinated shrimp to a sheet pan in a single layer.
- Roast in the oven for approximately 5 to 6 minutes.
- When it turns nicely pink remove from the oven - Transfer to a serving dish and garnish with lemon wedges and cocktail sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 312.45 Kcal (1308 kJ) | ||
| Calories from fat | 180.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.03g | 31% | |
|---|---|---|---|
| Cholesterol | 52.61mg | 18% | |
| Sodium | 1248.7mg | 52% | |
| Potassium | 74.37mg | 2% | |
| Total Carbs | 25.4g | 8% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 7.26g | 15% | |
| Iron | 0.9mg | 5% | |
| Calcium | 26.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 328.97 Kcal (1377 kJ) | ||
| Calories from fat | 189.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.09g | 31% | |
|---|---|---|---|
| Cholesterol | 55.39mg | 18% | |
| Sodium | 1314.73mg | 52% | |
| Potassium | 78.31mg | 2% | |
| Total Carbs | 26.74g | 8% | |
| Dietary Fiber | 0.95g | 4% | |
| Protein | 7.64g | 15% | |
| Iron | 1mg | 5% | |
| Calcium | 27.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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