Party Kielbasa Recipe

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Party Kielbasa
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Ingredients:

  • 2 cups ketchup
  • 2 cups grape jelly

Directions:

  1. Slice kielbasa into strips or circles.
  2. Pour ketchup and jelly into a slow cooker. Turn the heat to a medium temperature, stir occasionally while the jelly and ketchup melt together. When the mixture forms into a thin glaze, add the kielbasa and cook until the kielbasa is hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 382.91 Kcal (1603 kJ)
Calories from fat 195.88 Kcal
% Daily Value*
Total Fat 21.76g 33%
Cholesterol 26.52mg 9%
Sodium 804.67mg 34%
Total Carbs 35.56g 12%
Sugars 12.62g 50%
Dietary Fiber 1.26g 5%
Protein 11.44g 23%
Vitamin C 7.3mg 12%
Iron 1.4mg 8%
Calcium 12.6mg 1%
Amount Per 100 g
Calories 309.9 Kcal (1297 kJ)
Calories from fat 158.53 Kcal
% Daily Value*
Total Fat 17.61g 33%
Cholesterol 21.46mg 9%
Sodium 651.24mg 34%
Total Carbs 28.78g 12%
Sugars 10.21g 50%
Dietary Fiber 1.02g 5%
Protein 9.26g 23%
Vitamin C 5.9mg 12%
Iron 1.1mg 8%
Calcium 10.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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