Party Cheese Wreath Recipe

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Party Cheese Wreath
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Ingredients:

Directions:

  1. Beat cream cheese and cheddar cheese in small bowl with electric mixer on medium speed until well blended.
  2. Add remaining ingredients, mix well.
  3. Cover.
  4. Refrigerate several hours or overnight.
  5. Place a drinking glass in center of serving platter.
  6. Drop rounded tablespoonfuls of cheese mixture around glass, just touching outer edge of glass to form ring; smooth with spatula.
  7. Remove glass.
  8. Garnish with chopped fresh parsley and additional red bell pepper.
  9. Serve with assorted crackers and breadsticks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.96 Kcal (92 kJ)
Calories from fat 17.65 Kcal
% Daily Value*
Total Fat 1.96g 3%
Cholesterol 6.4mg 2%
Sodium 31.7mg 1%
Potassium 16.85mg 0%
Total Carbs 0.57g 0%
Sugars 0.32g 1%
Dietary Fiber 0.03g 0%
Protein 0.58g 1%
Vitamin C 1.4mg 2%
Iron 0.5mg 3%
Calcium 13.9mg 1%
Amount Per 100 g
Calories 208.28 Kcal (872 kJ)
Calories from fat 167.4 Kcal
% Daily Value*
Total Fat 18.6g 3%
Cholesterol 60.73mg 2%
Sodium 300.68mg 1%
Potassium 159.86mg 0%
Total Carbs 5.41g 0%
Sugars 3.04g 1%
Dietary Fiber 0.28g 0%
Protein 5.46g 1%
Vitamin C 12.9mg 2%
Vitamin A 0.5mg 2%
Iron 4.4mg 3%
Calcium 132mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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