Parmesan Bow Tie Skillet (Farfalle) Recipe

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Parmesan Bow Tie Skillet (Farfalle)
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Ingredients:

Directions:

  1. Combine pasta, spaghetti sauce, ricotta cheese, 1/2 cup of the mozzarella cheese and 2 tablespoons of the parmesan cheese in a large skillet or saucepan.
  2. Cook on medium heat 10 minutes or until heated through, stirring occasionally.
  3. Remove from heat and sprinkle with remaining mozzarella and parmesan cheeses.
  4. Cover and let stand 5 minutes or until mozzarella cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 359.11 Kcal (1504 kJ)
Calories from fat 68.9 Kcal
% Daily Value*
Total Fat 7.66g 12%
Cholesterol 85.25mg 28%
Sodium 358.81mg 15%
Potassium 122.84mg 3%
Total Carbs 47.73g 16%
Sugars 0.56g 2%
Dietary Fiber 0.71g 3%
Protein 24.02g 48%
Vitamin C 0.4mg 1%
Iron 1.9mg 11%
Calcium 416.4mg 42%
Amount Per 100 g
Calories 143.77 Kcal (602 kJ)
Calories from fat 27.58 Kcal
% Daily Value*
Total Fat 3.06g 12%
Cholesterol 34.13mg 28%
Sodium 143.64mg 15%
Potassium 49.18mg 3%
Total Carbs 19.11g 16%
Sugars 0.22g 2%
Dietary Fiber 0.28g 3%
Protein 9.62g 48%
Vitamin C 0.1mg 1%
Iron 0.8mg 11%
Calcium 166.7mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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